Category Archives: Food Technology

2017 Christmas Food Competition

On Monday 4th December we were again hugely impressed by the entries, the level of skill and originality of the Christmas food products that had entered our annual competition. Where do you get your wonderful ideas from? The judges Mr Cantrill, Mrs Arnold, Mrs Taylor, Mrs Burton and Mr Ballard had a very difficult job in selecting the winners as…

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Yasmina Wins FutureChef Round 2

Congratulations to Yasmina Lock who was the winner of the national Stage 2 FutureChef 2018 local final, that took place at Loughborough College on 14th November. She made  smoked deconstructed paella and her dessert was a filo basket of apple and cinnamon with clotted cream, raspberry coulis and oatcake crumble. Well done to Charlotte Langford who was placed fourth. Yasmina…

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FutureChef Stage 1

Stage 1 of the annual FutureChef competition took place in the Food Technology department on Monday the 9th October during prep time. The challenge was to make a main course meal for 2 people costing no more than £5 in 60 minutes. All competitors were females this year, come on boys it would be great to see some budding Chefs…

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Ratcliffe Bake Off 2017

Monday the 27th February saw our annual Ratcliffe Bake Off with a twist on World Book Day. The students were asked to bring in a ready-made cake or cupcakes ready to decorate on the theme of books. Students could get their inspiration from a book, author or anything to do with books. We were blown away with the skill and…

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