FutureChef – Stage 2
Stage 2 of FutureChef 2016
Yasmina Lock & Isabella Mulvihill cook up a storm and make us proud at the national FutureChef competition in Loughborough.
Congratulations to Yasmina Lock who was the runner up in Stage 2 of the national FutureChef competition that took place at Loughborough College on Friday 13th November and Isabella Mulvihill who came fourth, a fantastic achievement for both girls.
Their challenge was to make a main course meal and dessert in 90 minutes costing no more than £7. Yasmina made fishcakes followed by white chocolate panna cotta with a raspberry coulis.
Isabella Mulvihill made coconut prawn curry followed by molten chocolate pudding.
Well done girls we are very proud of you.