FutureChef – Stage 2

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Stage 2 of FutureChef 2016

Yasmina Lock & Isabella Mulvihill cook up a storm and make us proud at the national FutureChef competition in Loughborough.


Congratulations to Yasmina Lock who was the runner up in Stage 2 of the national FutureChef competition that took place at Loughborough College on Friday 13th November and Isabella Mulvihill who came fourth, a fantastic achievement for both girls.

Their challenge was to make a main course meal and dessert in 90 minutes costing no more than £7. Yasmina made fishcakes followed by white chocolate panna cotta with a raspberry coulis.

Isabella Mulvihill made coconut prawn curry followed by molten chocolate pudding.

Well done girls we are very proud of you.